Fire crackling in a corton steel brazier fire pit at night
Update your outdoor area with a brazier fire pit

Landscaped gardens and open-air spaces add value to any property.

Now’s a great time to give your backyard a facelift with your own brazier fire pit … and of course it will give you the perfect excuse to invite friends and family around to roast marshmallows.

Functional design and flexibility

A brazier can keep you warm in winter and create a cozy atmosphere in summer making it a great addition to your outdoor space all year long.  Either create a dedicated fire pit area with outdoor furniture or, if space is at a premium, move it around as you wish. With its functional design, you can set it up anywhere in the garden or a paved area without causing fire damage to the ground or having to worry about how to dispose of the embers.

How to use a brazier fire pit

You can safely burn solid fuels in your metal brazier; for example dry wood, paper, synthetic char or charcoal. Removable BBQ plates for cooking over an open fire are an option too, letting you enjoy the best part of camping by simply stepping out into your backyard! 

Reduce fire risk

An outdoor brazier fire pit is safer and easier to manage than an open fire. Sturdy legs keep the hot brazier off the lawn or pavers, maintaining a safe distance from flammable materials and preventing unwanted fires from starting. We recommend using seasoned wood, which is easy to light and gives off a lot of heat without creating much smoke.

At H&S Metalcraft we have a diverse selection of corten steel brazier fire pits to choose from, all Australian-made. If you can’t find the right one for your outdoor space, we can make a custom brazier fire pit piece for you!

Frequently Asked Questions

The best fuel for a brazier fire pit is high-quality, seasoned hardwood such as Ironbark, Blue Gum or other dense Australian hardwoods. These timbers burn hotter, last longer and generally produce less smoke than softwoods or green timber.

Some brazier fire pits can also be used with charcoal or quality briquettes where appropriate. Avoid using treated timber, painted wood, green wood or household waste, as these can create excessive smoke and may release harmful substances when burned.

The main difference between a brazier and a standard fire pit is in the design and appearance. A brazier typically features a simple, open bowl design that provides a classic campfire-style experience and an unobstructed view of the flames.

A fire pit often incorporates decorative elements, such as laser-cut scenes, patterns or artwork, which create a striking visual effect when illuminated by the fire. These designs can add character and become a feature piece within an outdoor entertaining area.

Both braziers and fire pits provide warmth, ambience and a gathering place for family and friends. The choice often comes down to whether you prefer the traditional simplicity of a brazier or the visual impact of a decorative fire pit.

To reduce smoke and maximise heat output, always burn well-seasoned, dry hardwood. Dry timber ignites more easily and burns more efficiently, producing less smoke than green or damp wood.

Good airflow is also important. Avoid overloading the fire pit with fuel and allow space for air to circulate around the fire. Regularly removing excess ash can also help maintain efficient burning and reduce smoke.

Using the right fuel and maintaining good airflow will help create a cleaner, hotter and more enjoyable outdoor fire.